Pumpkin Pasta in Parmesan Garlic Cream Sauce Monday, November 11, 2019 Edit The most delicious fall pumpkin pasta: pasta shells with roasted squash and a thyme-infused parmesan garlic cream sauce. Simple and luscious! Read Ingredients and Instructions Click Here Share this post Related Posts Slow Cooker Chicken and Wild Rice Soup Cozy Autumn Wild Rice Soup Crispy Vegan Potato Tacos with Jalapeño Cilantro Sauce CrockPot Tuscan Garlic Chicken With Spinach and Sun-Dried Tomatoes Creamy Spicy Sun Dried Tomato Pasta Veggie Black Bean Enchiladas Oven Baked Tostadas Black Bean Vegan Enchiladas
